- Pre-heat oven to 375
- Follow Bisquick directions to make drop biscuits.
- Use muffin paper cups / spray muffin tin with organic olive oil spray
- Scramble one egg for every two muffins you decide to make (I only scrambled slightly)
- Pour over Bisquick 1/2 egg into each muffin tin
- I added cooked bacon / mushrooms to top
- Cook them for 15 min.